Medium reagent 02001
for bacterial isolationfor bacterial culturesfor food products

medium reagent
medium reagent
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Characteristics

Type
reagent medium
Applications
for bacterial isolation, for bacterial cultures, for food products
Micro-organism
Staphylococcus aureus

Description

Baird Parker Agar is a selective gel medium for the isolation and enumeration Staphylococcus aureus in food. Container 90 mm petri dishes Package 5x2x 90 mm petri dishes dishes (single bag) Storage 2 – 12 °C Shelf Life 4 months pH 6,8±0,2 Colour Amber Appearance Firm Gel

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