Automatic hydrolysis unit HYD 6
for the food industry

automatic hydrolysis unit
automatic hydrolysis unit
automatic hydrolysis unit
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Characteristics

Operation
automatic
Applications
for the food industry

Description

BEGER hydrolysis equipment HYD is used for sample preparation for the determination of the total fat content in food and feed. Sample preparation by hydrolysis is essential for a good fat analysis result. HYD units provide a safe digestion of 1 up to 6 samples simultaneously. The use of the Weibull-Stoldt method allows the destruction of matrix structures containing the fat fraction of food and feed samples. Prior hydrolysis is carried out with hydrochloric acid for an hour. The system is equipped with: Heating block, a special condenser, stand with drip tray, 500 ml conical flask made of borosilicate glass with increased mechanical resistance, water connection hose, operating instruction, assembly instruction. Attributes Housing material - stainless steel or metal coated with chemically resistant powder paint Number of samples - 6 Power consumption - 6 kW Power adjustment - 10 – 100% Max. heating temperature - 350 °С ± 10 % Dimensions (W х D х H) - 810 х 350 х 520 mm Weight - 23 kg

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.