Bandage polyesterelastic
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Characteristics
- Type
- bandage
- Composition
- polyester
- Option
- elastic
Description
Visually detectable blue cohesive bandages for the fixation of compresses. Approved according to the HACCP standard for professional use in the food industry, the catering industry and industrial kitchens.
non-adhesive elastic bandage
individually wrapped
made from polyester/viscose
elasticity: min 60% - max 200%
weight: 28 gr/m2
visually detectable
blue colour
latex free
meets HACCP, IFS and BRC standards
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.