NIR spectroscope / for organic analysis / for the food industry
particuLAB

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Characteristics

  • Type:

    NIR

  • Applications:

    for organic analysis, for the food industry

Description

The particuLAB is an instrument with the state of the art NIR- technology for rapid laboratory analysis of solid and pasty products.Up to ten organic components can be calibrated and five further components can be calculated.Therfore is it possible determine up to 15 components.All Harrer & Kassen laboratory and in-line measuring devices have an open calibration system - in this way you can make your own calibration or you can expand your existing calibration.Through using state-of-the-art technology, any drift of the measured values will be eliminated and a recalibration is unnecessary.Fields of applications: meat-/ sausage processing milk-/ whey powder processing starch processing all kinds of homogeneous solid products all kinds of pastes and pasty products bulk material generally