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Thermal oven DON-F / V
laboratoryforced convection

thermal oven
thermal oven
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Characteristics

Function
thermal
Applications
laboratory
Type
forced convection
Temperature range

Min.: 40 °C
(104 °F)

Max.: 270 °C
(518 °F)

Capacity

93 l, 150 l
(24.57 gal, 39.63 gal)

Description

Since the chamber is heated by an air jacket installed on the outer wall of the constant temperature chamber, it is excellent in temperature uniformity in the chamber. In addition, it is possible to observe the inside of the chamber while maintaining the chamber temperature due to the double door structure with the inner door made of tempered glass. Safety is high. Besides the safety device mounted on the temperature controller, a thermal type independent overheat prevention device is equipped. The overheat of the chamber is doubly monitored and prevented. Excellent temperature control accuracy can be achieved by a PID control method. Various options Mounting table with casters, adjusters, both casters and adjusters (for double stacking), Stacking table with a fan. shelf. wall fixing bracket, etc. Double stack Double stacking is possible by using the special mounting table. Specifications Control method - Microcomputer control, PID control Safety devices - Self-diagnosis function (Overheat, Abnormality in thermal sensor, Abnormality in ambient temperature, Abnormality in CPU) Independent overheat prevention device, Protection fuse for control circuit, Key-lock function, Over-current and earth leakage breaker Supplied accessories - Shelf x 2, Shelf bracket x 4, Body fixing bracket x 2 with 4 screws, Leg cap x 4
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.