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Laboratory drying oven Deluxe ProBlot™
hybridizationbenchtop

laboratory drying oven
laboratory drying oven
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Characteristics

Applications
laboratory, hybridization
Other characteristics
benchtop
Temperature range

Max.: 80 °C (176 °F)

Min.: 5 °C (41 °F)

Description

The ProBlot™ 12S is more than a hybrid oven. The latest version has a shaking mechanism which allowed it to be used in other applications. It can hold 24 small bottles or 12 large bottles. Its orbital shaker has been used in many different applications. It is very precise and can give uniform temperature. You can set it to time or if you want, you can set it to continuous rotisserie/shaker operation.

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.