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Forced convection laboratory incubator ZWY-240
for cell culturesbenchtopshaking

forced convection laboratory incubator
forced convection laboratory incubator
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Characteristics

Type
forced convection
Applications
for cell cultures
Configuration
benchtop
Other characteristics
shaking
Temperature range

Min.: 4 °C (39.2 °F)

Max.: 60 °C (140 °F)

Capacity

69 l (18.2 gal)

Description

Description: The benchtop orbital shaking incubators provided by LABWIT offer for small to medium capacity conditions of time, temperature and orbital agitation for the growth of biological organisms. These microprocessor controlled shakers have a number of advanced features that are really unique in bench top models, such as cooling capacity, stepless shaking diameter adjustment. LABWIT shaking incubators are lab workhorses and provide “set and forget” programmable operating conditions and precise tempe rature performance for a variety of molecular biology techniques. The inner chamber is clearly visible from all angles across the room. The audible and visual alarms will alert the operator for set point deviations. The refrigerated models use CFC-free refrigerant, ozone layer friendly

Catalogs

Other Labwit Scientific products

Shaking Incubators

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.