- Laboratory
- Laboratory medicine
- Enzyme reagent
- Surmodics IVD, Inc.
Enzyme reagent DABIimmunohistochemistryhydrogen peroxideenzymatic
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Characteristics
- Type
- enzyme
- Applications
- immunohistochemistry
- Tested parameter
- hydrogen peroxide
- Method
- enzymatic
- Storage temperature
Min.: 2 °C
(36 °F)Max.: 8 °C
(46 °F)
Description
3,3’-diaminobenzidine (DAB) is oxidized in the presence of peroxidase and hydrogen peroxide resulting in the deposition of a brown, alcohol-insoluble precipitate at the site of enzymatic activity.
SPECIFICATIONS
Shelf Life 3 years
Format 2-Component
Enzyme Horseradish peroxidase
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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.