Dehydrated reagents

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agar gel reagent
agar gel reagent
2805215

... and injured organisms. Hach's ready-to-use media eliminates measuring, mixing, and autoclaving steps necessary to prepare dehydrated media and provides maximum shelf life and ease of use. Use m-ColiBlue24 Agar to accurately monitor ...

solution reagent
solution reagent

Purity: 70 %

Alcohol70 is a ready-to-use holding and flushing solution, suitable for the preparation of histological specimens. The concentrations of alcohols are able to hold the samples already fixed and to flush both the samples and the container, removing salts ...

medium reagent
medium reagent
MC122

Storage temperature: 15, 30 °C

... plants, dust and many other living things. Cronobacter has been isolated from many foods of plant or animal origin, both dehydrated, smoked, frozen, fermented, raw and cooked.» Extracts from ANSES, April 2017 CHROMagar™ Cronobacter ...

medium reagent
medium reagent
CHROMagar™

... prepare - just add water to the dehydrated media, bring to a boil, let it cool down and pour! Use the entire pack, or if there is a need for a smaller number of plates, just a portion. CHROMagar™ products are sold in dehydrated ...

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DRG Instruments GmbH
dNTP solution reagent
dNTP solution reagent
GoTest™

Storage temperature: 15 °C - 25 °C

... Overview
GoTest™ provides a universal dry- reagent format for fast, low-preparation chemistry and biology testing. GoTest™ is ReadyGo’s proprietary reagent dry-down technology, designed to stabilise complete ...

medium reagent
medium reagent
Ringbio ® KangarooSci ®

Storage temperature: 2 °C - 8 °C

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Ring Biotechnology Co Ltd.
medium reagent
medium reagent
Colitag™

... users without advanced knowledge of microbiology. Specifications Application - Potable water applications Platform - Dehydrated Culture Media Result Type - Presence/Absence, Qualitative Approvals - EPA: Federal Register/vol. ...

collagen reagent
collagen reagent

Storage temperature: 2 °C - 8 °C
Purity: 99 % - 100 %

... 1. Collagen can be used as healthy foods, it can prevent cardiovascular disease; 2. Collagen can serve as a calcium food; 3. Collagen can be used as food additives; 4. Collagen can be widely used in frozen food, beverages, dairy products, candy, ...

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