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... amino acids and proteins (shock adsorbers). Matrix: Serum or plasma fresh or frozen, agri-food extracts Sector of application: Human, Veterinary and Agri-food IVD/FRUO: In vitro diagnostics Instrumentation: ...
... antioxidant defenses and/or the effectiveness of specific antioxidant treatments. It can be used to monitor the effectiveness of food and/or antioxidant formulations. What Evaluates: the plasma antioxidant barrier ...
Kits for DNA purification from food The chemagic™ Food Basic Kit is designed for manual DNA extraction and purification of genomic DNA from 200 mg food samples of mainly plant origin. ...
... and Easy Stamp Medium for Food Hygiene test: Coliforme Directions Food Stamp is a prepared agar medium for Stamp method, on which agar stands up slightly above the rim of special Petri dish of 10 cm2 ...
HyServe GmbH & Co. KG
For Detection of thermotolerant Campylobacter Typical Appearance of microorganisms Campylobacter jejuni, coli, lari → red Other Bacteria → blue or inhibited
CHROMagar
... the DNA is in the supernatant and ready to use. Features Fast and flexible DNA extraction from food and beverages Successfully tested with hundreds of food and beverages, animal feed and environmental ...
BIOTECON Diagnostics GmbH
Baird Parker Agar Baird Parker Agar is a selective gel medium for the isolation and enumeration Staphylococcus aureus in food.
RTA Laboratories
Enzymatic analysis is the official method for many important parameters in Food and beverage field. Steroglass offers a wide range of multi-parametric analyzers combined with with enzymatic and colorimetric kits able ...
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