Automatic filler KF
floor-standingliquidmedical industry

automatic filler
automatic filler
automatic filler
automatic filler
automatic filler
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Characteristics

Operational mode
automatic
Configuration
floor-standing
Product applications
liquid
Application domain
medical industry
Other characteristics
modular

Description

PRECISE DOSING, FLEXIBLE IN USE. Modular design, up to 32 dosage units. Versatile use for liquid and pasty products. Examples: Natural yoghurt, fruit yoghurt, cottage cheese, soft cheese, curd cheese, cream cheese, honey, jam, butter, margarine, mayonnaise, ketchup, etc. 8, 12, 16, 24 or 32 dosing units Dosing capacity from 10 to 500 ml filling accuracy: +/- 0,5% per cycle Maximum product temperature: 80° C Up to 4 products can be processed simultaneously Compensator and / or filling hopper Filling nozzle plate CIP programs / CIP valves Non-drip filling nozzles Reverse suction for liquid products Clear arrangement and good accessibility Refittable as add-on filler Control: Simens S7 Server drive
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.